Genetic Divergence Studies inBottle Gourd [Lagenaria siceraria (Molina) Standl.]

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Free radical scavenging potential of Lagenaria siceraria (Molina) Standl fruits extract.

OBJECTIVE To elucidate free radical scavenging activity of ethanolic extract Lagenaria siceraria (L. siceraria) (Molina) fruit. METHODS The free radical scavenging activity of the L. siceraria (Molina) fruit extract was assayed by using α,α-diphenyl-β-picrylhydrazyl (DPPH), 2,20-azinobis 3-ethyl benzothiazoline-6-sulfonate (ABTS), FRAP, reducing power, chelating ability and β-carotene bleachi...

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Plant Growth Regulators Affecting Sex Expression of Bottle Gourd (lagenaria Siceraria Molina) Plants

The effect of exogenous application of various levels of -1 ethrel (500, 1000, 1500 and 2000 μmol l ); Gibberrelic Acid (GA 15, 30, 45 3 ; -1 -1 and 60 μmol l ) and Maleic hydrazide (MH; 200, 400, 600 and 800 μmol l ) on sex expression of bottle gourd (Lagenaria siceraria Molina) plants cv. Faisalabad Round was investigated under field conditions in National Agricultural Research Centre, Islama...

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Bottle Gourd (Lagenaria Siceraria) Juice Poisoning.

We present the case of a young woman who presented to us with multiple episodes of vomiting, followed by hematemesis and abdominal pain after consuming bottle gourd juice. The patient was resuscitated and stabilized with fluids, proton pump inhibitors and antiemetics and discharged in stable condition. As a member of the Cucurbitaceae family, bottle gourd contains toxic tetracyclic triterpenoid...

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Morphogenetic Effects of Mercury in Lagenaria Siceraria (mol) Standl and Their Partial Reversal by Exogenous Auxin

The effects of mercuric chloride (HgCl2), indole-3-acetic acid (IAA) and their combination on the development of different cell types in the stem of Lagenaria siceraria (Mol) Standl. were studied. Mercury treatment resulted in a reduced stem diameter when compared to untreated control plants. This is attributed to a decrease in the diameter of fibre cells, sieve tube members, large xylem vessel...

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Assessment of effects on health due to consumption of bitter bottle gourd (Lagenaria siceraria) juice

BACKGROUND & OBJECTIVES The bottle gourd (Lagenaria siceraria) is popularly known as lauki, ghia or dudhi in India. Its consumption is advocated by traditional healers for controlling diabetes mellitus, hypertension, liver diseases, weight loss and other associated benefits. However, in last few years there have been reports of suspected toxicity due to consumption of its juice. This led to the...

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ژورنال

عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences

سال: 2020

ISSN: 2319-7692,2319-7706

DOI: 10.20546/ijcmas.2020.905.238